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Fred Hart: Radio Producer πŸ‡¬πŸ‡§πŸ΄σ §σ ’σ ³σ £σ ΄σ Ώ
Radio producer/presenter and Technical Advisor at Corinium Radio. Spend my weekends driving abroad. Interested in politics, news & current affairs, baking, and my two cats. I read, write, and speak Greek and German. University of Gloucestershire Radio Production graduate. Based in Cirencester but often found on the road both in the UK and abroad.
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Cooking

Cornish Pasties for St. Piran’s Day

March 5, 2023Fred Hart Leave a comment

Happy St Piran’s Day! In Cornish: Gool Peran Lowen. To mark the day I made some Cornish pasties earlier, using a Paul Hollywood recipe. Continue reading →

Baking πŸ‘©β€πŸ³ Baking, Cooking, Cornish Pasties, Food

Cooking for Friends and Relatives

December 12, 2021Fred Hart Leave a comment

Saturday was a very busy day as I cooked a 3 course Greek meal and served it to my closest family and friends – namely: my parents, Corrie, Jody, and of course my best friend Anne-Marie. Continue reading →

Food Cooking, Food, Friends, Giouvetsi, Greek Food, Honey cake

Macaroni Cheese: My Signature Dish!

March 28, 2021Fred Hart Leave a comment

For many years macaroni cheese has been my signature dish – it is one of the first things I learnt to cook, all the way back in Year 7 at secondary school. I never tire of making it! It is very filling and is great with a slice of bread. Continue reading →

Food Cooking, Food, Macaroni Cheese

Muddy Walk & Cooking Dinner

February 7, 2021Fred Hart Leave a comment

We certainly got the best part of the day with some nice sunshine. In my coat and scarf I felt at times like I’d put on too many layers. Continue reading →

Food, Sapperton πŸ‡¬πŸ‡§ Cirencester, Cooking, Cotswolds, Food, Gloucestershire, Sapperton, Schnitzel, Walking

Lots of Maths

June 11, 2014Fred Hart Leave a comment

I did lots of Maths yesterday. I don’t think I’ve ever used Excel so much! With my final year grades confirmed, I was able to calculate my degree.

Food, University Baking, Cooking, Food, Radio Production, University, University of Gloucestershire

Cooking a Greek Meal

February 18, 2010Fred Hart Leave a comment

I attempted cooking a Greek meal on Tuesday! It was basically, meatballs in tomato sauce: Β«ΞšΞ΅Ο†Ο„Ξ΅Ξ΄Ξ¬ΞΊΞΉΞ± ΞΌΞ΅ Σάλτσα» is the Greek name.

Food Cooking, Food, Greece, Greek Food, Marinated Meatballs, ΞšΞ΅Ο†Ο„Ξ΅Ξ΄Ξ¬ΞΊΞΉΞ± ΞΌΞ΅ Σάλτσα

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Fred Hart

I’m Fred Hart, from Cirencester in Gloucestershire.

I’m a Stock Controller by day; Out of my day job I’m a radio producer/presenter by night and the technical expert at Corinium Radio.

I spend my weekends driving abroad. I’m interested in politics, news & current affairs, baking, and my two cats.

I read, write, and speak Greek and German. University of Gloucestershire Radio Production graduate. Based in Cirencester but often found on the road both in the UK and abroad.

I blog about my travels, home baking, things I get up to at the weekend and politics.

I’m autistic, I have depression and anxiety, and travelling and presenting my radio show are often what keep me going.

Email: mail@fred-hart.uk

FH.

© 2026 Fred Hart: Radio Producer πŸ‡¬πŸ‡§πŸ΄σ §σ ’σ ³σ £σ ΄σ Ώ. All rights reserved.
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