Traditional Quiche Lorraine
Yesterday a recipe Iβve never done before β I made a traditional Quiche Lorraine for dinner last night. Continue reading
Baking
Home Baked Sausage Rolls
I’ve been doing a lot of baking this year – My main specialities are bread, bread rolls and scones – but occasionally I try something a little more complicated. Continue reading
More Home Baking
September is a brilliant month. The weather over the last few days has been quite nice. We’ve had some sunshine!
Greek Bougatsa
I’ve been in the kitchen this week. Yesterday I made my own home made Bougatsa (ΞΟΞΏΟ Ξ³Ξ¬ΟΟΞ±).
Not Watching Football
I am not with any of my friends at the moment. I’m at home. Alone. With an endless supply of Greek yoghurt.
Lots of Maths
I did lots of Maths yesterday. I don’t think I’ve ever used Excel so much! With my final year grades confirmed, I was able to calculate my degree.